The complex bouquet presents marine notes with hints of thyme and rosemary. Its richness is further intensified by nuances of incense and by a soft toasted note. Fine and dense bubbles explode in the mouth, expanding in pleasant notes which remind of a flowery field, worthy to the best honey, accompanied by hints of acacia. The aftertaste continues with a precise and persistent acidity, which causes mouth-watering and calls for another sip. The ideal tasting and meditation wine. It is a perfect match even with important antipasti, combining its complexity to the richness of the dishes.

BLEND: Blanc de Blancs 2006

GRAPE VARIETY: local traditional grape varieties

PRODUCTION:

  • Harvested by hand in September, in 20kg cases
  • White vinification with whole grape pressing
  • Fermentation in steel tanks at 15°C
  • Refinement on lees for 6 months before the tirage
  • Yeast refinement for 150 months after the tirage
  • Alcoholic content: 12% volume
  • Dosage: No
  • Serve in the ice bucket
  • Case of 6 bottles of 750ml
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